Tamarind Gum Powder

Tamarind Gum Powder Textile Grade

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Tamarind Gum Powder in Paper Textile Industry and Food

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Food Grade Refined Tamarind Gum Powder at Bulk Price

Tamarind Kernel Powder :

Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Tamarind Gum Powder with Antibacterial Properties for Food

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Food Grade Refined Tamarind Gum Powder at Bulk Price

Tamarind Kernel Powder :

Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / metric ton 
Minimum Order Quantity: 20 metric ton
We offer high quality Tamarind Gum Powder to our prestigious customers. Available with us at highly reasonable market prices, the offered products are widely used in textile thickeners, jute sizing, and cotton wraps. In addition to this, the offered products are widely used in kitchen for making delicious curries, sauces, and syrups. The offered powders are processed as per strict industry set standards to preserve the nutritional properties.

"We deal in export inquires only"

Features:

  • Unadulterated product
  • High nutritional properties
  • High gelling properties

Other Information
  • Pay Mode Terms: L/C (Letter of Credit)
  • Delivery Time: Prompt

Tamarind Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton

Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

The cotyledon or kernel in tamarind seeds is considered as a waste. However, the kernel contains starch and gum which is processed under different steps to transform into powder form. Tamarind Kernel powder has excellent water absorption property and high viscosity as well. It is applied as thickening agent in sizing process of textile industry and printing industry. It is also applied in pharma industry for its binding property.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of:

  • 35% Husk
  • 65 % White Kernel
  • The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.
  • Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Use of Tamarind Kernels:

  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps
  • Paper & explosive industry
  • Soil stabilizer.
  • Manufacturing of plywood’s
  • In the production of wood works
  • Mining industry
  • Cosmetic industry
  • Oil drilling and gas industry
  • Tobacco industry
  • Manufacturing of paints
Tamarind Kernel Powder is also used in various food processing industries and applied largely in Ketchups, Ice creams, sauces, sherbet, baked food, pet food, meat product and instant noodles.Tamarind kernel powder for textile industry is used for different types of dyes, fabrics and textile printing applications.

Properties of Tamarind Kernel Powder:

 

Tamarind Kernel Powder consists of:

  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder is the combination of:
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.

The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

High Viscosity Tamarind Gum Powder for Gas Industry

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
  • Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Finely Graded Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Food Industry Hygienically Processed Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Textile Use Safe Antibacterial Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Hygienically Processed Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Hygienically Processed Safe to Use Tamarind Gum Powder

Tamarind Kernel Powder :

Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Healthy ISO Certified Tamarind Gum Powder for Best Hair

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Carbohydrates Protein Rich Tamarind Gum Powder for Adhesives

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Genuine High Quality Tamarind Seed Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Tamarind Kernel Powder :
Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Food Grade Refined Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Food Grade Refined Tamarind Gum Powder at Bulk Price

Tamarind Kernel Powder :

Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Protien and Carbohydrates Rich Tamarind Gum Powder in Food

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Food Grade Refined Tamarind Gum Powder at Bulk Price

Tamarind Kernel Powder :

Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps

Antibacterial Superior Quality Tamarind Gum Powder

Approx Price: Rs 1.32 Lakh / Metric Ton 
Minimum Order Quantity: 20 Metric Ton
Food Grade Refined Tamarind Gum Powder at Bulk Price

Tamarind Kernel Powder :

Tamarind Kernel Powder is derived from the plant Tamarindus Indica. Tamarind is an evergreen tree.

Various grades are delegated to Tamarind Seeds following which these seeds are methodically ground to powder conserving their nutritious properties, than these seeds are roasted and decorticated. The kernels of these seeds are separated by color sorter to obtain, rich tamarind kernel powder.

Tamarind pulp is one of the souring agent in Indian curries. For the reason that of sugar and acid contents the tamarind pulp is used in kitchens for curries, sauces, syrups and other food beverages. Tamarind kernel powder-deoil and tamarind kernel powder-oil supply by Altrafine Gums.

Tamarind Seeds consist of
  • 35% Husk
  • 65 % White Kernel
The white kernel obtained of tamarind seeds are utilized for producing Tamarind Kernel Powder.

Tamarind kernel is rich in Protein, Carbohydrates, Fibers and Oils.

Tamarind Kernel Powder is the combination of
  • Galactoxyloglucan polysaccharide (55-65%),
  • Lipids (6-10%)
  • Proteins (18-20%)
  • And a little amount of Fibers, Sugar etc.
  • The white kernel obtained of tamarind seeds are utilized for producing tamarind kernel powder.

Tamarind kernel is rich in protein, carbohydrates, fibers and oils.

Tamarind Kernel Powder consists of
  • D-mannose and D-galactose
  • This Powder is odorless and is creamish white in color
  • Moisture Content : 06 to 12 %
  • Crude Fibre : 01 to 02 %
  • Protein : 10 to 20 %
  • Viscosity : 2800 CPS in 3% solution
  • Color : light creamy
  • pH of 5% slurry : 6.0 to 7.0
  • Sieve Value : 100 mesh 100% w/w passing
  • Sieve Value : 200 mesh 99% w/w passing
  • Sieve Value : 300 mesh 99% w/w passing
  • Ash content : 01 to 03 %
  • Tamarind Kernel Powder has a high water absorption capacity.
  • And high viscosity over a broad range of pH
Tamarind Kernel Powder consists of
  • In textile industry as textile thickener and textile sizing
  • For sizing in dyeing industry
  • In printing industry
  • Jute sizing
  • Cotton wraps
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